Dining Archive

• 0November 3, 2009

  Update: Best of Now Utah 2009 leaders

  Here are the leaders in our Best of Now Utah 2009 poll so far. Nominations closed Nov. 1, and winners...

  Read More

• 1November 3, 2009

  Ruth’s Diner: Food and character has kept restaurant alive for 80 years

  Eighty years in the restaurant business is a very, very long time. It takes something out of the ordinary to...

  Read More

• 2October 20, 2009

  Blue Iguana: Not your typical Mexican restaurant

  Utah has no shortage of Mexican restaurants, but the Blue Iguana in the heart of downtown Salt Lake is serving...

  Read More

• 0October 6, 2009

  Food inspections: SLC chain restaurants record fewer violations

  SALT LAKE CITY — In 16 of Salt Lake County’s 18 cities, restaurants with the highest number of critical health...

  Read More

• 2September 18, 2009

  Bohemian Brewery & Grill in Midvale

  In a lodge that would look more at home near a ski slope than one block east of State Street...

  Read More

• 2September 10, 2009

  Braza Grill: Treat yourself to Portuguese inspired cuisine

  Two things distinguish Braza Grill from other eateries around Fashion Place: the sweet smell of mesquite charcoal and the gentle...

  Read More

• 0August 26, 2009

  Utah organizers try to launch grocery co-op

  SALT LAKE CITY — A network of grocery cooperatives is being planned for Utah that would emphasize organic and local...

  Read More

• 2August 24, 2009

  Michelangelo’s: New location, same great food

  For over a decade, one of the best kept secrets in Italian fine dining in Utah has been Michelangelo Ristorante...

  Read More

• 1August 17, 2009

  Q4U Southern-style BBQ

  When “T” and Becci Brown started selling hickory smoked barbecue out of a catering rig just over 10 years ago,...

  Read More

• 1August 13, 2009

  Cafe Rio: A fun Mexican franchise with a twist of lime

  Cafe Rio has inspired taste buds across Utah since 1997. Serving a unique blend of Mexican fare, it has become...

  Read More

• 1August 10, 2009

  Paradise Bakery has strong presence in Salt Lake City

  Try some free samples. Buy a muffin and coffee or a soup and salad. Pull up a chair. And stay...

  Read More

• 1August 10, 2009

  SLC’s Hong Kong Tea House & Restaurant

  Wing Yeung looks too young to be a master chef — that is, until you learn this thirty-something, dim sum...

  Read More

• 1July 20, 2009

  ACME Burger Company: Bringing new life to an American standby

  Alan Ireland thinks you deserve better. Stop in to ACME Burger Company and try one of their truly gourmet takes...

  Read More

• 0July 11, 2009

  What’s American cuisine? The debate continues (& recipes)

  What is American cuisine? Frankly, it depends whom you ask. We’ve posed the question to cutting-edge chefs, revered authors, hungry...

  Read More

• 0July 8, 2009

  Calendar for July 20-26

  Here are our editor’s picks for events happening between July 20 to July 26. We’re certain you’ll find something you...

  Read More